Creamy Balsamic Dip

Ingredients:

· ⅓ cup mayonnaise
· ⅓ cup plain Greek yogurt
· 3 tbsp balsamic vinegar
· 2 tbsp olive oil
· 3 garlic cloves, finely chopped
· 1 tbsp fresh rosemary, finely chopped
· ½ tsp salt

Instructions:

1. To a small bowl, add mayonnaise, yogurt, olive oil and balsamic vinegar. Mix well until the mixture reaches a creamy consistency.
2. Add garlic, rosemary and salt to your mixture. Mix until combined.
3. Transfer the mixture to a small serving bowl and drizzle with balsamic vinegar over top. Serve immediately with John Wm. Macy’s Dijon Swiss Cheesesticks.

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